Pit Boss 1250 Competition Series Pellet BBQ Grill + Free Gift

The Pit Boss Competition Series 1250 Wood Pellet Grill is a professional-grade cooking machine designed for grill enthusiasts who demand the best in performance and versatility. With an impressive 8,487 cm² of total cooking space, this grill can handle everything from smoking large cuts of meat to grilling family feasts with ease. Its sleek design and durable construction make it an eye-catching and reliable centrepiece for any outdoor kitchen. Plus, its advanced wood pellet technology infuses your food with authentic smoky flavours while offering precision temperature control for flawless results every time.

Packed with innovative features, the Competition Series 1250 ensures an exceptional cooking experience. The digital control board with Wi-Fi® and Bluetooth connectivity allows you to monitor and adjust your grill remotely, giving you complete control over the cooking process. With a temperature range of 62°C to 260°C and direct flame searing capabilities up to 537°C, this grill offers unmatched versatility. Whether you're slow-smoking brisket or searing a steak to perfection, the two included meat probes ensure precise results every time. Its 11.79 kg pellet hopper with a cleanout system lets you easily switch wood pellet flavours while minimising downtime during cooking.

Adding even more value, the grill comes with a free cast iron cooking set, including two skillets, a camp oven with a lid, and a leather glove, ensuring you’re equipped to create a variety of mouthwatering dishes. The removable undermount burn pot simplifies ash management, making cleanup quick and hassle-free. Perfect for competition-level grilling or backyard gatherings, the Pit Boss Competition Series 1250 offers unmatched quality, innovation, and performance for serious outdoor cooks.

Features: 

• Generous cooking space with up to 8,487 cm² for preparing multiple dishes at once
• Main cooking area: 3,486 cm2, Second cooking area: 2,800 cm2, Third cooking area: 2,199 cm2
• Advanced digital controls - Wi-Fi® & Bluetooth-enabled for remote monitoring and adjustments
• Wide temperature range from 62°C to 260°C, with direct flame searing up to 537°C
• Large hopper capacity 11.79 kg with a quick cleanout system for extended smoking sessions
• Removable undermount burn pot for hassle-free cleaning
• Two meat probes for accurate internal temperature monitoring
• High temperature powder coated finish for rust-free durability
• Porcelain coated cast iron main grates, Porcelain coated steel upper rack
• Covered front storage that doubles as a folding shelf and a folding side shelf with tool hooks
• Manufacturer's 5 year warranty