Plancha Grills
Plancha grills use a flat metal cooking surface to deliver fast, even heat across the entire plate. Ideal for cooking everything from meat and fish to vegetables and breakfast foods, they offer a different approach to traditional BBQ grilling.
Why Choose a Plancha Grill?
- Even heat distribution – consistent cooking across the entire surface
- High heat searing – ideal for locking in flavour and texture
- Versatile cooking – cook meat, fish, vegetables, and smaller items with ease
- Less flare-ups – no open grates means reduced risk of burning
Styles and Designs
Plancha grills typically feature a solid steel or cast iron cooking plate heated from below, creating a smooth, high-temperature surface. This design allows for precise cooking and makes it easy to handle delicate ingredients that would fall through traditional grill grates.
Some models also double as fire pits when not in use for cooking, making them a practical and social addition to your outdoor space.
Before You Choose
Consider the size of cooking surface you need and how many people you’ll be cooking for. Think about fuel type, heat control, and whether you want a freestanding unit or something that integrates into an outdoor setup. Cleaning and maintenance are also worth factoring in.
Explore Our Range
Browse our range of plancha grills to compare sizes, designs, and features. Find a model that suits your outdoor cooking style and space. For more guidance, read our Plancha Grill Buying Guide.
Visit our Showrooms
Explore our full range of wood burning stoves, BBQs, grills and outdoor heating at our showrooms.

























